The Kirkbrae Country Club menu redesign focused on simplifying and elevating the fine dining experience through thoughtful, intentional design.
The original four-page menu was condensed into a more refined two-page layout, allowing for a cleaner structure and easier navigation while still maintaining all essential information. Throughout the process, I collaborated closely with my supervisor during my internship, discussing inspiration from other upscale restaurants and exploring ways to better align the menu with a fine dining atmosphere. These conversations helped guide decisions around layout, typography, and overall presentation.
The final design emphasizes clear organization, strong visual hierarchy, and balanced spacing to enhance readability while maintaining a polished, sophisticated look. The result is a menu that feels elevated, cohesive, and seamlessly integrated into the overall dining experience at the club.
